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Brazilian recipe

Tuna-Stuffed Zucchini Boats

An easy and delicious recipe for tuna-stuffed zucchini. A light, nutritious dish perfect for a quick and flavorful lunch or dinner.

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40 min preparation 30 min cooking 4 portions 15 visualizações
Tuna-Stuffed Zucchini Boats

Ingredients

4 medium zucchini
1 1/2 cups cooked rice
20 cherry tomatoes
1 can shredded tuna (preferably light)
1 teaspoon vegetable oil
1 clove garlic, minced
Salt to taste
Freshly ground black pepper to taste

Where to find ingredients

Zucchini, cherry tomatoes, and canned tuna can be found at most grocery stores. Rice, garlic, oil, salt, and pepper are common pantry staples, also available at supermarkets.

Preparation method

  1. Wash the zucchini and cut them in half lengthwise
  2. Using a spoon, carefully scoop out the seeds from each zucchini half, creating a space for the filling
  3. In a pot of boiling water, cook the zucchini for about 1 minute
  4. Drain the zucchini and set aside
  5. In a skillet, heat the oil over medium heat and sauté the minced garlic until fragrant
  6. Add the chopped zucchini pulp to the skillet and sauté until tender
  7. Incorporate the cooked rice, drained tuna, and quartered cherry tomatoes into the sautéed mixture
  8. Mix all the filling ingredients well and season with salt and pepper to taste
  9. Remove the skillet from the heat
  10. Fill the cooked zucchini halves with the prepared filling
  11. Arrange the stuffed zucchini boats in a baking dish
  12. Cover the baking dish with aluminum foil
  13. Bake in a preheated oven at medium temperature (approximately 180°C or 350°F) for 30 minutes, or until the zucchini is very tender
  14. Remove the aluminum foil and serve the stuffed zucchini boats immediately

Observations

This tuna-stuffed zucchini recipe is a light and flavorful option, ideal for those seeking a nutritious and practical meal. When cooked, the zucchini develops a tender texture that complements the savory tuna and rice filling. It's an excellent way to incorporate vegetables into your diet, transforming a simple ingredient into an appealing main course.

Perfect for busy days, this recipe combines fresh and easy-to-find ingredients. The preparation is straightforward, ensuring a delicious result without complication. Serve as a main dish or a healthy side.

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