Brazilian recipe
Easy Homemade Creamy Coconut Candy Recipe
Learn how to make easy homemade creamy coconut candy with few ingredients. A delicious and simple traditional Brazilian recipe.
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Ingredients
2 small grated coconuts or 1 large grated coconut
2 cans of condensed milk
1 tablespoon of margarine
8 egg yolks
1/2 cup of cow's milk
2 cans of condensed milk
1 tablespoon of margarine
8 egg yolks
1/2 cup of cow's milk
Where to find ingredients
Grated coconut can be found in the baking aisle of most supermarkets. Condensed milk and margarine are staple items available in dairy or baking sections. Eggs and milk are typically found in the dairy section of grocery stores.
Preparation method
- In a saucepan, combine the condensed milk and margarine over low heat
- Stir continuously until the mixture begins to pull away from the bottom of the pan
- Add the grated coconut to the pan and mix well
- Remove the pan from the heat and let the mixture cool slightly
- In a separate bowl, dissolve the egg yolks in the milk
- Incorporate the egg yolk and milk mixture into the sweet, off the heat, stirring gently
- Grease a baking dish with margarine
- Pour the coconut candy batter into the greased baking dish
- Bake in a preheated oven at low temperature for approximately 20 minutes
- Be careful not to burn the edges of the coconut candy during baking
Observations
Coconut candy is a traditional Brazilian sweet, loved for its unique coconut flavor and its texture that can vary from creamy to firmer. Making coconut candy at home is a great way to enjoy this artisanal delight, perfect for dessert or with coffee. This recipe focuses on a creamy and easy-to-make version, ideal for kitchen beginners.
The preparation is relatively simple but requires attention to detail to achieve the perfect consistency. The main ingredients are coconut, condensed milk, and a touch of fat, which together create a rich and flavorful base. The final baking in the oven enhances the flavors and gives this delicacy the desired texture.
The preparation is relatively simple but requires attention to detail to achieve the perfect consistency. The main ingredients are coconut, condensed milk, and a touch of fat, which together create a rich and flavorful base. The final baking in the oven enhances the flavors and gives this delicacy the desired texture.
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