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Brazilian recipe

Wild Pineapple Cocktail

A classic tropical drink served directly inside the fruit, balancing the sweetness of condensed milk with the intensity of vodka and the freshness of pineapple.

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Wild Pineapple Cocktail

Ingredients

1 whole pineapple
1 liter of vodka
1 can of sweetened condensed milk

Where to find ingredients

You can find fresh pineapples at local produce markets or grocery store fruit sections. Vodka and sweetened condensed milk are widely available in the spirits and baking aisles of most supermarkets.

Preparation

  1. Cut the top off the pineapple
  2. Carefully remove all the fruit pulp from the center
  3. Make sure to keep the peel intact to use it as a container
  4. Pour a generous amount of vodka into the fruit cavity
  5. Add the sweetened condensed milk to the mixture
  6. Gently stir the contents inside the pineapple until the consistency is smooth

Notes

This is a creative and visually striking way to prepare a refreshing cocktail for gatherings or outdoor events.

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