Brazilian recipe
Easy and Quick Chicken Shepherd's Pie
Learn how to make a delicious, creamy, and flavorful chicken shepherd's pie. A traditional Brazilian recipe, perfect for lunch or dinner.
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Ingredients
500 g chicken breast, cubed
1 kg potatoes
1 tablespoon butter
2 tablespoons olive oil
1 chopped onion
6 chopped tomatoes
1/2 chopped bell pepper
3/4 cup chopped green olives
2 tablespoons chopped cilantro
1 package onion soup mix
800 ml milk
3 cups cooked rice
Shredded mozzarella cheese, to taste
1 kg potatoes
1 tablespoon butter
2 tablespoons olive oil
1 chopped onion
6 chopped tomatoes
1/2 chopped bell pepper
3/4 cup chopped green olives
2 tablespoons chopped cilantro
1 package onion soup mix
800 ml milk
3 cups cooked rice
Shredded mozzarella cheese, to taste
Where to find ingredients
Chicken breast, potatoes, butter, olive oil, onions, tomatoes, bell peppers, green olives, cilantro, milk, mozzarella cheese, and rice are widely available in the produce, dairy, and international aisles of most supermarkets. Onion soup mix can typically be found in the soup or seasoning aisle of larger supermarkets or in import/specialty food stores.
Preparation method
- Prepare the potato puree by cooking the potatoes until tender
- Mash them with butter and set aside
- In a pan, heat the olive oil and sauté the chopped onion
- Add the chicken cubes and brown them
- Add the chopped tomatoes, chopped bell pepper, chopped green olives, and chopped cilantro
- Cook for a few minutes
- In a separate bowl, mix the onion soup mix with the milk
- Pour the onion soup mix and milk mixture over the sautéed chicken
- Cook, stirring constantly, until the sauce thickens
- In a buttered baking dish, assemble the shepherd's pie
- Make a layer with the chicken mixture
- Cover with a layer of cooked rice
- Add a layer of potato puree
- Finish with a generous layer of shredded mozzarella cheese
- Bake in a preheated oven at 180°C (350°F) for approximately 20 minutes, or until the cheese is melted and golden
Observations
Chicken shepherd's pie is a classic of Brazilian cuisine, known for its comforting combination of flavors and textures. This recipe is ideal for those looking for a practical and nutritious meal that pleases the whole family. Prepared with layers of juicy shredded chicken, fluffy rice, and a soft potato puree, topped with melted cheese, it's a versatile option for everyday meals or special occasions.
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