Brazilian recipe
Creamy Peanut Drink (Batida de Amendoim)
Prepare a delicious peanut drink with few ingredients. Perfect for any occasion, this beverage is simple and quick to make.
0.0 / 5 by 0 avaliações
Ingredients
1 can sweetened condensed milk
1 liter cachaça or vodka
6 peanut candies (paçoca)
1 liter cachaça or vodka
6 peanut candies (paçoca)
Where to find ingredients
Sweetened condensed milk and cachaça or vodka are widely available in most supermarkets in the US and Europe, typically in the baking aisle for condensed milk and the liquor aisle for spirits. Peanut candies (paçoca) are a popular Brazilian treat. Look for them in Latin or Brazilian specialty food stores, international food aisles of larger supermarkets, or online. If paçoca is unavailable, you can substitute with peanut butter cookie crumbles or a similar sweet, crumbly peanut confection.
Preparation method
- In a blender, add the sweetened condensed milk, cachaça (or vodka), and the peanut candies
- Blend all ingredients for approximately 2 minutes, until a homogeneous and creamy mixture is obtained
- Pour the drink back into the empty bottle of cachaça or vodka
- Refrigerate until chilled
- Serve the drink cold
Observations
This recipe teaches you how to prepare a peanut drink, a popular Brazilian beverage known for its sweet flavor and creamy texture. It's a practical and tasty option for parties, gatherings, or simply to relax. The combination of condensed milk with peanuts results in an irresistible drink, which can be easily adapted with different alcoholic beverages.
Ratings and comments