Brazilian recipe
Easy Light Chocolate Mousse
A delicious, low-calorie chocolate mousse, perfect for those seeking a light and practical dessert. Made with just a few ingredients.
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Ingredients
1 package diet chocolate pudding mix
1 envelope (12 g) unflavored gelatin
400 ml milk
200 g light sour cream
1 envelope (12 g) unflavored gelatin
400 ml milk
200 g light sour cream
Where to find ingredients
You can find these ingredients at most supermarkets. Look for diet pudding mixes and unflavored gelatin in the baking or dessert aisle. Light sour cream is usually found in the dairy section.
Preparation method
- Prepare the diet chocolate pudding according to package directions, using 400 ml of milk
- Chill it
- Hydrate the unflavored gelatin according to package directions
- In a blender, combine the chilled diet pudding, light sour cream, and hydrated unflavored gelatin
- Blend until smooth and creamy
- Divide the mousse into individual serving bowls
- Refrigerate for at least 2 hours, or until firm
- Decorate as desired before serving
Observations
This is a lighter version of chocolate mousse, ideal for anyone who wants to enjoy a tasty dessert without the excess calories. The preparation is simple and quick, making it an excellent option for dessert on any occasion, especially for those on a diet or looking for guilt-free options.
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